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Powdered dry ranch seasoning mix in a small glass jar on a cutting board.
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4.75 from 8 votes

Homemade Ranch Dressing Mix

Make your own homemade ranch dressing mix, using just a few basic ingredients, for much cheaper than the store-bought packets! Plus, there’s no artificial fillers, chemicals, preservatives or extra sugars!
Prep Time5 minutes
Total Time5 minutes
Course: Uncategorized
Cuisine: American
Keyword: dry ranch seasoning mix, homemade salad dressing, ranch dressing
Servings: 13 tablespoons
Calories: 76kcal
Author: Make-Ahead Meal Mom

Ingredients

  • 1/2 cup buttermilk powder
  • 1 tablespoon onion powder
  • 1 tablespoon garlic powder
  • 1 tablespoon dried parsley
  • 1 tablespoon dried dill weed
  • 2-3 teaspoons freeze-dried chives
  • 1 teaspoon kosher salt
  • 1/2 teaspoon black pepper

Instructions

  • Whisk all ingredients together gently in medium-size bowl until well-combined.
  • Transfer to airtight container and store in cool, dry place. (Dry mix will keep for 4-6 months.)

To use in place of store-bought ranch dressing mix packets:

  • 3 tablespoons of homemade ranch dressing mix = 1 store-bought packet

To make ranch salad dressing:

  • Combine 3 tablespoons dry ranch seasoning mix with 1 cup mayonnaise and 1 cup milk.

To make ranch dip:

  • Combine 3 tablespoons dry ranch seasoning mix with 1 cup sour cream.

Video

Notes

For salad dressing, you can adjust the amount of milk to change the consistency of your dressing. I like mine a little thicker, so sometimes I only end up using 3/4 cup milk.

Nutrition

Serving: 3tablespoons | Calories: 76kcal | Carbohydrates: 11g | Protein: 6g | Fat: 1g | Saturated Fat: 1g | Cholesterol: 10mg | Sodium: 612mg | Fiber: 1g | Sugar: 8g